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Tuesday, April 30, 2013

Happy Spring!

It maybe be senior year, last semester, and I may have finals and exams and papers out the whazoo, but nothing brightens the day like a little bit of spring!  Little fluffy bits of new leaves on the trees, flowers everywhere I look (and some in some truly unexpected places), bright blue skies, and finally--finally--some warm weather.

So how about some spring time cakes to sweeten up all that time spent hermiting away in the library stacks?

 
This lovely number by Sweet Disposition Cakes definitely reminds me of spring--that top flower brings to mind all the magnolia trees on campus.  I suppose some butterflies would be nice, too...
 
Cakes by Tanya

Yup, like that....or this:
PinkCakeBox
And then, of course, all the flowers (shh, let's not think about the accompanying pollen that a pretty bouquet like this will bring in)...
Peggy Porschen Academy
Happy end-of-April!

Tuesday, April 2, 2013

Happy (Belated) Easter!

Welp, it's been a super busy past few days weeks, and not much room for cake blogging.  This weekend was all about eggs and bunnies, and a little bit of church-type-things.  So in the theme of on the fly posts, how about some lovely Easter lace?

Global Sugar Art
I'm actually completely in love with RVO's lace molds, like this Marroqui Mold sold on Global Sugar Art's site.

 

And that's been the product placement squee of the day!  Cheers.

Sunday, March 24, 2013

Belated St. Patrick's Day

A week late, I know--but in celebration of things that are green, at least (Palm Sunday--palms are green!! ...er...) and in the St. Patrick's Day spirit, here's a lovely piece by Bobbette and Belle:

Bobbette and Belle Artisanal Pastries
That's some crazy piping work.  Cheers to all!

Monday, February 25, 2013

Article boost

Seven Myths About Wedding Cakes, found here on CakeFu, an excellent article by Amelia Carbine about the often misguided "money-saving tricks" people are sometimes advised to employ when purchasing a wedding cake.

Go check out the article for full details on why not to: buy a fake tiered cake; assume buttercream is cheaper than fondant; choose real over sugarpaste flowers; hide your budget from the cake decorator; assume wedding cakes are always the most expensive; try to save money via a less experienced decorator.

The last point is particularly important; the pitfalls of trying to save money by getting unexperienced decorators or friends of the family to make your wedding cake is illustrated week-round by Cake Wrecks. 



Monday, February 11, 2013

Snow Day

Like many people in the North East, I found myself well and truly snowed in when a certain storm arrived on Friday.

That's right.....
Cake Nouveau
Nemo!! 

Waking up that morning, we campus-bound students discovered there was an awful lot of snow. 
Alan Dunn Sugarcraft
 
It was the kind of day that called for a lot of building...
My Little Cupcake
...and some downhill, wintery adventures....

McGreevy Cakes

Beautiful Birthday Cakes


La Forge à Gâteaux

And afterwards, soaked and chilly, it was time to head in to imbibe some toasty treats.  Hot cocoa with marshmellows is my personal favorite.
McGreevy Cakes

Certainly, a day for warm sweaters, snow ball fights, and snuggling up with all those special people (or special books, shoutout to all those fellow bookworms) in your life.

Cake Voodoo

Stay warm and stay safe coming out of this weekend's blizzard...and start stocking up on chocolate--it's almost That Day of the year...

Monday, December 24, 2012

Happy Christmas Eve with Ginas Cakes!

Well here we are, the night before Christmas, the time of frantic shopping, mad wrapping, and more than a little eggnog-indulgence (or at least, so it is at my house). 

Finish up the holiday countdown (or kick off the twelve days of Christmas, depending on your celebration tendencies), how about some adorable winter delights made by Gina Rouchy?

How about a Christmas Cupcake?
 
Or a pudding pot, if you're a more traditional type.
 


I wish there were enough snow right now to actually make a snowman, but this one will do just fine in the meanwhile.  I lovelovelove the piping on the scarf and hat.

Snowman Cake
 
Do I spy some vanilla wafer windows?  Lovely.
Christmas Gingerbread
 
Another brilliant bit of knit-frosting.  You have to squint a bit, but the sparkly script on top makes for a very festive touch.

Let It Snow Cake

Sleigh Cake
 
 
What's a sleigh without the most famous reindeer of all?

Rudolph Rocks Cake
And lastly, one of the most adorable creche's I've ever seen.  Plus, look at the incredible detail around the sides!  

Bethlehem Cake
 

Happy Christmas everyone!  Best wishes for now into the New Year!

Thursday, December 13, 2012

In a bit of a break from the winter theme....I think I've found my wedding cake:

 
So completely in love with this, I don't know where to start--although what looks like royal icing wings might be in close contention with the blue smoke design down the sides...or the lovely luminescent scales....or...okay, no, I'm just completely in love.  (Any Spirited Away fans out there?)

Also: if anyone knows the baker who made this, I would love to know!  I saw this on the site "I Waste So Much Time," which unfortunately did not cite its source. EDIT: Good news: the lovely peeps of Cake Wrecks featured this in this week's Sunday Sweets (02/17/2013), and tracked down the bakery.  Big huzzahs to The Butter End Cakery!

Happy Studying, fellow students!